Report on World Food Day - 2022
On the occasion of World Food Day - 2022, Department of PG studies in Swasthavritta, JSSAMC, Mysuru has organized a Guest speech on 8th Nov at 3:00 pm for third year UG students, PG scholars and teaching faculty of the department.
Dr. Kashinath Samagandi, Associate Professor, Department of Swasthavritta, National Institute of Ayurveda, Jaipur was the guest speaker.
Dr. Kashinath Samagandi, spoke on the topic "Importance of Ahara in maintainance of Health". It was a very informative and thought provoking session benefitted by more than 90 attendees.